The second recipe in our cook book is for bread.

We learned that a recipe has a list of "ingredients". 
  A recipe tells you how much of each ingredient you need.
We learned about "measurement" and how important it is when we cook.   

We talked about "yeast" and watched what happens when we mix it together with warm water and sugar.
We learned that it is the "yeast" in the bread that makes it "rise".
The children all had a turn "kneading" the dough.
Everyone had their own piece of the dough to shape.


  The seniors wrote their letters in flour.

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